06/16/09

Pomodori's lacks quality

by JTDavis

It made me sad to see a local Clifton restaurant go so far downhill so quickly. In previous years I had always had good service and at least adequate food at Pomodori’s. However, the last time I ordered it was in the evening after work. I got fettuccini alfredo that appeared to have been cooked either very early in the morning or the day before. It was so disgusting that I could not manage to eat any of it, and merely threw it in the trash. Their prices are far too high (it cost 14.00) to be serving food that is such a low quality. To anyone craving Italian I recommend shopping around, there are far better restaurants.

• Pros: None. Too bad I can't score lower than a 1 star.
• Cons: Terrible food.

10/29/08

Bad Food, Bad Service

by ConcernedCliftonite

The food took FOREVER! Our drinks were empty the entire night, there were only two other people in the dining room and it just took forever to get anything. Then, when the food came, the pizza was somehow burnt, but still cold?! and it seemed like the ravioli and the salads were wading in a pool of ice water. Just overall, not good!!

• Pros: None
• Cons: Gross food and bad service

10/12/08

Pizza not too good

by sdflick

I was totally let down by this pizza. I thought just by the name of the restaurant that the pizza might have some pizazz or something but it was plain, and no one in our family gathering liked it.

01/08/08

Good food but inaccurate and unreliable service

by andrewb1

I love the quality of food offered, however, the consistency is really off. It seems to be very difficult to get an order correct. Whether is is sauce on the side- or leave off the tomato- it isn't happening. I have returned for the food, but always have to remind the waitress to refill a drink. They need to write the orders down. I always have to send back the order because it is incorrect. The atmosphere is too relaxed for the price! What a disappointment.

• Pros: food quality
• Cons: poor service and consistency

08/10/06

It's an urban favorite among UC students and professionals for the deliciously smoky, thin-crust, gourmet pies.

by Contributor

In Short
The location next to the University of Cincinnati campus draws a high concentration of pizza-lovin' students. The usual professionals can't resist the wood-fired specialties and salads, either. The oven is on display, so you can watch them make your dinner. The wood-fired pizzas are smaller pies with a smoky flavor in the crisp crust. In addition to the hand-tossed crust, the menu offers creations like the prosciutto pizza with red onions and pressed garlic, seafood broccoli, and clams with green onion and roasted red pepper.

05/19/05

Awesome place to eat

by mis

I enjoyed the atmosphere and friendliness of the employees. I reccomend the pasta and pizza.

03/07/03

pomi's

by tatmom

The best part of Clifton ...hands down! Makes the trip to this community worth the drive.

• Pros: the oven, style baby, atmosphere
• Cons: limited parking, location, price

11/24/02

carboyessy

by pelapo

great food. unique and excellent mouth eatering great carbonera good lemonade

11/08/02

Delicious!

by Oldiesmann

My family has kind of a tradition of Friday night being pizza night, so this time I recommended Pomodori's because I had never had their pizza, yet I'd heard that it was very good. It was excellent. Thick crust, tasty cheese and pepperoni made for one of the best pizzas I'd had in a long time.

11/06/02

Pizza Bliss

by ikuhlinger

My older brother who lives in Mt. Adams took me to Clifton "Corryville" to have lunch at a place I had never been before for food. The pizza from Pomodori's wood fired stove was "out of this world" the best that I had ever tried and I am a die hard Buddy LaRosa pizza fan. Now evertime I come home to Cincinnati I will make it a point to visit Pomodori's for a great pizza to enjoy.

• Pros: stand out taste, great service, full ambience