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Smokey Bones
From The Owner of Smokey Bones
Tips for Smokey Bones
December 20, 2010
Where are the bones?.
I don't think I have much to say here. They only have Baby Back ribs. No St. Louis style ribs available. How the heck can a place call itself "Smokey Bones" with only one kind of ribs?!?
Other than that ... friendly staff. Food is well cooked and quickly served, if a bit uninspired. Music is almost always too loud (I'm a loud music fan, but not during dinner). Dining room has a bunch of TVs, so most of your fellow diners will be sitting there staring up at a screen instead of having conversation. Cold beer.
But ... where are the bones?
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